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Traditional Sri Lankan butter cake, which is a teatime favorite.
A traditional family recipe and a crowd favorite for over a century. Our signature cake consists of a vanilla sponge layered with chocolate icing and layered with stewed fresh pineapple.
Carrot cake with cream cheese frosting, perfect during teatime.
Chocolate sponge thinly layered with a chocolate mousse covered with chocolate.
A chocolate sponge layered with butter icing covered with chocolate ganache
A moist, sponge cake flavored with coffee
A traditional Sri Lankan love cake made with cashew.
Crunchy pieces of nougat layered on a traditional green cabin sponge.
A Sri Lankan favorite celebratory Cake with three ribbons of sponge layers smothered with butter cream.
A unique traditional family recipe and a crowd favorite for over a century. A traditional sponge layered with chocolate icing.
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