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  Coffee Éclair

  Dessert & Sweets, Éclairs, Green Cabin Central Kitchen

  Rs.400.00

  This recipe is considered one of the great classics of French Pastry. An éclair in a choux bun filled with coffee custard cream and coffee glazed. (Images are for reference only)

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  Cabin Chocolate Éclair

  Dessert & Sweets, Éclairs, Green Cabin Central Kitchen

  Rs.260.00

  The traditional Cabin Chocolate Éclair is in a soft choux bun filled with traditional chocolate icing glazed with chocolate on the top

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